Thursday, 7 July 2011

ENJOY OUR AIR CONDITIONED DINING ROOM AS WELL AS OUTSIDE WATERFRONT SEATING!

Lunch Specials for Thursday, July 7, 2011
Soup:
Coconut Lime Seafood Bisque with Chili Oil $12.-


Chef’s Fish:
Garlicky Shrimp over Mediterranean Pearl Cous Cous with Tomatoes, Basil, Calamata Olives, Pepperoncini and Feta 20.-

Chef’s Pasta:
House Made NY Strip Meatball with Penne Marinara and Parmesan Reggiano  18.-

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