ENJOY OUR AIR CONDITIONED DINING ROOM AS WELL AS OUTSIDE WATERFRONT SEATING!

Soup:

Tomato Arugula Soup with Arugula Sprouts and Parmesan $10.-

Chef’s Fish:

Jerk Spiced Ahi Tuna over a Baby Arugula Salad with Watermelon Radish and Apple in a Tangy Mango Vinaigrette $20.-

Chef’s Pasta:

Farfalle Pasta with Applewood Smoked Bacon, Cherry Tomatoes and Spinach in a Roasted Garlic Crème, finished with Fresh Herbs $18.-