Friday, 30 September 2011

CEVICHE 14-

Lime& Ginger Mahi Mahi Ceviche with Cucumber, Tomatoes and Mint, topped with Crispy Rice Noodles


 SOUP 10-

Pumpkin Soup with Apple Smoked Bacon and Arugula Sprouts



SLIDER 16-

Fresh Ground NY Strip Slider with Red Wine Onion Marmalade and Goat Cheese on a House Made Poppy Seed Bun, served with Fried Fingerling Potatoes and a Spicy Passion Fruit Aioli



PASTA 26-

House Made Pappardelle Pasta in a Sun Dried Tomato Cream Sauce with sautéed Eggplant, Portobello Mushrooms, Garlic and Spinach, finished with Parmesan Reggiano

No comments:

Post a Comment